PEQUECHEF OF EVOO
SEPTEMBER 18, 2021
Olivar and Oil Center showcooking space
Interpretation during the Agricultural Machinery Fair (FEMA)
Promote knowledge, appreciation and consumption of healthy agri-food products, quality and
Extra virgin olive oil from the province of Jaén, is the purpose pursued with the launch of the ‘PequeChef del EVOO’ contest, a succulent cooking competition in which boys and girls between the ages of 7 and 12 years.
The chosen ones will become true chefs in the Grand Final, in which they will have to present their recipes to professionals from the world of gastronomy and cooking in the Olivar y Aceite Centro de Interpretación showcooking space during the Agricultural Machinery Fair. (FEMA).
Accept the bases of the contest, and send duly completed to the email email@example.com.
ANNEXES 1,2 AND 3 (Download in the documentation section) must necessarily be provided following one of these two options:
Completed and completed, sent via mail to firstname.lastname@example.org Or printed and filled out, at the offices of OLIVAR Y ACEITE CENTRO DE INTERPRETACIÓN in ÚBEDA (C/Corredera de San Fernando, 32).
The following candidacies will be excluded from the call:
That they do not include duly completed the requested data.
That due to their content, they do not meet the objectives pursued by the contest and/or include offensive or vexatious content of any kind.
They are submitted after the deadline.
That the age of the child is not the one stipulated in these bases.
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