Training experts

Expand your knowledge with us.

Adapting offers to your needs

You would like to improve your tasting skills or better know the olive sector.

Contact us if you have any doubts about our courses.

Adapted to you

Weekend or weekday courses with schedules that allow you to attend even when you work.

Speakers of quality

All the teaching staff are expert in the subjects to teach and with much experience in training in the olive sector

Different options

Different levels according to your needs directed to professionals of the sector and amateurs.

In company

We develop courses in your company if you can not move. Contact us and we will elaborate and budget for you

Cursos realizados

Nº de Alumnos

Nº de Alumnos

Horas de Formación

“The sea, once it casts its spell, holds one in its net of wonder forever.”

Our courses

Choose the one that suits you

Culture and Taste Initiation Course

Learn to identify sensory attributes and qualities of oils

Advanced Tasting Course

Expand the knowledge base and tasting of olive oils

Perfection Course

Perfect your sensory memory with a course designed for already initiated

AOVEs Sumillería Course

A course designed to develop a good treatment of AOVE in hospitality

Prices

Price according to the training given.

Inception

95 €

per student

Special price for members

Free course through the subsidized training of companies.

Advanced

125 €

por alumno

Precio especial para socios

Curso gratuito a través de la formación bonificada de las emrpesas .

Perfeccionamiento

150 €

per student

Precio especial para socios

Curso gratuito a través de la formación bonificada de las emrpesas .

Sumillería

325 €

por alumno

Precio especial para socios

Curso gratuito a través de la formación bonificada de las emrpesas .

“The sea, once it casts its spell, holds one in its net of wonder forever.”

Here you can find some images of our courses

A gallery in formation

If you have been a student of our courses, maybe you can find yourself in the pictures.

More information?

Please, leave us your mail and We will send you information about our activities.

Uso de cookies

Este sitio web utiliza cookies para que usted tenga la mejor experiencia de usuario. Si continúa navegando está dando su consentimiento para la aceptación de las mencionadas cookies y la aceptación de nuestra política de cookies, pinche el enlace para mayor información. ACEPTAR

Aviso de cookies
Scroll Up